Slow-Cooker Apple Pie
One of my husband’s favorite dessert is Apple Pie and I make it quite often! So when I saw Slow Cooker Apple Pie in a cookbook, I knew I had to try it, however I did change the recipe to his liking. This recipe can be tossed into the slow cooker and you don’t have to worry about it at all…love that! Once it was done he had one serving with whipped cream and the other one he put in a bowl with some milk. He said both were good, but he liked it better with the milk because that’s how he eats his apple pie. This recipe was so simple to make and a great way to make apple pie if you’re in a hurry!
Ingredients are as follows:
8 C apples (peeled, cored and sliced)
1 1/2 tsp. cinnamon
1/4 tsp. nutmeg
2 eggs (beaten)
3/4 C milk
1 Tbsp. vanilla
1 C sugar
5 Tbsp. butter (softened)
1 1/2 C biscuit baking mix (divided in half)
1/3 C brown sugar
1/2 tsp. cinnamon
1/2 tsp. cinnamon
Directions:
Spray slow cooker with non-stick cooking spray.
Toss the apples, 1 1/2 tsp. cinnamon and nutmeg together.
Place these into the greased slow cooker.
Whisk together eggs, milk, vanilla, sugar, 2 Tbsp. butter and 3/4 C baking mix.
Pour over the apples.
Combine brown sugar, the remaining 3/4 C baking mix and 1/2 tsp. cinnamon together; cut in the 3 Tbsp. butter until mixture resembles coarse crumbs.
Sprinkle over the apples and batter; do not stir!
Cover the top of the crock with a paper towel (this will absorb the moisture), place the lid on and cook on low for 6-7 hours (I checked mine at 6 hours and it was done). Spoon some out, top with whipped cream (or place in a bowl with some milk) and enjoy!
I tried this one for a work potluck. They have requested it every month afterwards. 🙂
I also made it healthier by substituting Splenda/Splenda Brown Sugar for the sugars and using Almond Milk in place of the regular milk (along with non-dairy egg replacment). We have a girl with special eating restrictions. This still came out wonderfully and they ate more of it knowing it was healthier.
Thanks for sharing this recipe!!
Thank you for the sweet comment, it is greatly appreciated. I love your healthier substitutions and am going to try it myself 🙂 I’m always looking for ways to make it better without sacrificing the taste!
Got to try this. Regular Apple pie in oven now.Will try this for the next. Thanks for sharing.
Oh my! This looks so fabulous! Pinned and tweeted. Please join us tonight at 7 pm, and party with us. I can’t wait to see your new masterpieces or amazing classics! Lou Lou Girls
What if you don't have a biscuit mix? Do you know how much flour, baking powder, etc. to use instead? I really don't want to go to the store for 1 thing! thanks
1
Here you go:
http://m.wikihow.com/make-a-substitute-for-bisquick
Can I make this with peaches?
I'm sure that would turn out delicious 😉
I made this for the 4th of July – I bought individual vanilla ice cream cups & handed a bowl of the apple pie & one of the cups to everyone. They dumped the ice cream on the warm pie, it melted all over & was DELICIOUS! Very easy and anything made in a crockpot that saves time is even better. This is a keeper!
Thank you Karen…I'm so happy you enjoyed it 😉
Thanks. Making this for 4th of July cookout – "All American As Apple Pie" – will probably double recipe!
How many servings does this make?
It would all depend on the size, however we fed six people and had plenty 😉
That looks absolutely delicious! And easy too! I must try this. I pinned it for later. Thank you for sharing.
In the crockpot now…..can't wait…hubby loves apple anything…
I have this in my crock pot right now. is it going to come out dry? How exactly do you tell if its done ? It's been 6hours now in the pot-I feel very much like a Magoo right now. Smells good
Mine did not come out dry at all! You can tell if it's done by piercing a fork into one of the apples, if it's soft, then it's done 🙂 When you serve it, put it in a bowl and add some milk to it…delicious!
I have this in the crock pot right now. Thanks for the recipe!
This sounds fantastic! Thanks, can't wait to try it!!
Omg…..do I'm delish!!!! This is the second time I've made it tho im using granny smith apples this time around….had none leftover last time….
What size crock pot works best???
I used a 6 quart for this 🙂
Betty Crocker makes a good one 🙂
What is a good biscut baking mix?
It all depends on the size of your apples, however I would say around 8-10 apples 🙂
How many apples is 8 cups?
Francey September 20,2013 at 7:57
I loved the slow cooker apple Pie except the topping wasn't crunchy like in a regular oven. Isn't it suppose to be crunchy/crispy? Any suggestions.
The topping for this isn't supposed to be crispy; the moisture inside the slow cooker keeps it moist 🙂
Has anybody tried it? I am just wondering if it comes out mushy?
Mine wasn't mushy, but I took mine out at 6 hours. If you wanted it to be firmer you could always check it around 5 hours and go from there 🙂
what size of crockpot
I used a 6 quart for this recipe 🙂
Making it right niw, for father's day breakfast, i added more cinnamin to the topping mix 🙂 it already smells delicious, i can't wait til morning!
Wow. This looks amazing and I love that it is made in the crock.. pinning this one. Love it
Crockpot – apple pie – happy husband! Who could ask for anything more. Thanks for sharing.
That sounds amazing! I love crockpot recipes, they are so great! I will be pinning this to try sometime. I'd love for you to share it on my Sweet Tooth Tuesdays blog link party, it's still going on this week.
http://sarahlynnssweets.blogspot.com/2013/05/sweet-tooth-tuesdays-3.html
Thank you so much for linking this recipe up at Recipe Sharing Monday! The new link party is up and I'd love to see you back. Have a great week. 🙂
Oh…I love apple pie and this look delish! Can't wait to make it using the slow cooker, perfect hands off dessert!
Oh man! This looks SO GOOD!!! Pinning it to try it out one of these days! Thanks for sharing!
Allison
Hopping here from Inspire Me Monday. Apple Pie is my favorite too. Whenever I can use my crock pot I do.
Marie
http://123craftcafe.com
http://asatisfied spirit.com
Looks delicious!!
I found you on Totally Tasty Tuesdays. I really like your blog. I am starting a blog party and hope you will come over and share a few of your recipes! http://rediscovermom.blogspot.com/2013/02/tried-and-true-recipes-party-2.html
Yum, love anything in the crockpot and this looks fantastic! Thanks for sharing!
That looks so tasty, and I be the whole house smells amazing, too! Thanks for sharing, I'm pinning it to my crockpot board 🙂
I have never made a pie in the slow cooker before. I tried making a cake in it once, but that did not turn out well at all. It was just bad. Might have to try this, though!
YUM!!! This definitely caught my attention. I love apple pie and the thought of it in a slow cooker sounds amazing can't wait till I have a reason to give this a try. I made a chocolate molten cake in the crockpot and that turned out amazing too. This looks so good!!! 🙂 Thank you for sharing.
Kristen
http://www.chickyscafe.com
OMYGOSH…I'll make this one SOON.
See ya in a bit for your link party.
One question. What type of apples will work best??
I'm sure any will work…I used Gala because that's what I had in the fridge 🙂
I WILL TRY THIS SOUNDS GOOD
This sounds so good! One of my favorite pies is Apple. =)
Im saving this recipe to try soon, thanks so much!
Melissa @ My recent favorite books
I think it's SO fun to make dessert in the crockpot. GREAT recipe…thanks so much for sharing.
I know I would so love this recipe!!! Apple pie never grows old and right now it sounds extra delicious!
Blessings,
Leslie
Sure wish someone had tried this. I want to make it for work. Ready by lunch time and serve with Readi Whip.
I love apple cobbler and never thought of making it in a crockpot. What a wonderful idea!!!!
Oh yea I'm making this!
http://www.cancerinthecity.com
Oh yea I'm making this!
http://www.cancerinthecity.com
ohhh another recipe that looks sooooo good…